Name: Roasted Green Tomatoes with Garlicky Bread Crumbs
Prep time: 10 min
Total time: 45 min
Yield: 4
Ingredients: 1/4 c. olive oil; 4 medium green tomatoes; 1 tbsp. balsamic vinegar; kosher salt; Pepper; 1 c. fresh bread crumbs; 1/4 c. grated Parmesan or Romano cheese; 2 clove garlic; c. chopped fresh basil leaves; 2 tbsp. fresh thyme leaves

Step 1Heat oven to 400 degrees F. Oil a shallow 3 quart baking dish.

Step 2Cut the tomatoes in half through the equator and arrange, cut-side up, in the prepared baking dish. Drizzle with the vinegar, then season with 1/2 teaspoon salt and 1/4 teaspoon pepper.

Step 3In a medium bowl, combine the bread crumbs and cheese, then the oil. Toss with the garlic, basil, and thyme. Sprinkle the crumb mixture over the tomatoes.

Step 4Bake, covered, for 25 minutes. Uncover and bake until the tomatoes are tender and the bread crumb mixture is golden brown, 10 to 12 minutes more. Sprinkle with additional basil, if desired.

Roasted Green Tomatoes with Garlicky Bread Crumbs

Ingredients

Directions

Recipe Headquarters