Classic Garlic Aioli

Aioli is often seen as boujie mayo which… it kinda is! But this Mediterranean sauce is slightly more luxe for a reason. First, the fresh garlic adds a delightful kick and complex savory flavor that regular mayo doesn’t typically have. Additionally this version is hand whipped and will result in a velvety texture that is perfect for spreading on all of your sandwiches or for dipping your fries into. 

We promise that after one bite, it’ll be hard to go back to the jarred stuff again. Tried this tasty condiment? Let us know how you liked it in the comments below!