Grapefruit Gin-mosas
By Charlie Gillette

Yields:
1 serving(s)
Prep Time:
5 mins
Total Time:
5 mins
No brunch spread is complete without a bubbly drink, and these Grapefruit Gin-mosas are mimosa’s classier and more mature cousin. The combo of fresh grapefruit juice, grapefruit soda, Tanqueray No. Ten Gin, and your favorite champagne is a refreshing twist even the most basic brunchers will appreciate.
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Ingredients
- 1 oz.
fresh grapefruit juice
- 1 oz.
grapefruit soda
- 1 1/2 oz.
Champagne, Cava, or Prosecco
Grapefruit peel, for garnish
Directions
- Step 1Pour grapefruit juice, soda, and Tanqueray No. Ten Gin into a champagne flute.
- Step 2Top off with bubbly and garnish with a grapefruit peel.
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