Copycat Starbucks Iced Guava Passion Fruit Drink

Name: Copycat Starbucks Iced Guava Passion Fruit Drink
Prep time: 5 min
Total time: 15 min
Yield: 2 serving(s)
Ingredients: 2 c. small pineapple chunks, plus two wedges and two pineapple leaves, optional, for garnish; 1/3 c. sugar; 1 (1-inch) piece fresh ginger, sliced into very thin coins; 3/4 c. unsweetened coconut milk; 1/2 c. guava juice; 2 tbsp. passion fruit juice; 1 to 2 tbsp. pomegranate or tart cherry juice; Ice

By Laura RegePublished: Jun 18, 2020

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Yields:

2 serving(s)

Prep Time:

5 mins

Total Time:

15 mins

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Make your own Starbucks Iced Guava Passion Fruit drink at home. This tropical pink drink is an instant refresher. It's sweetened with a pineapple simple syrup and thickened with coconut milk. The pomegranate juice gives it the iconic pink color. Want to try more Starbucks recipes at home? Try our version of their Caramel Frappuccino!

Tried this yet? Let us know what you think in the comments below!

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Ingredients

For the syrup

2 cups
small pineapple chunks, plus two wedges and two pineapple leaves, optional, for garnish
1/3 cup
sugar
1
(1-inch) piece fresh ginger, sliced into very thin coins

Directions

1. Step 1In a small saucepan, over medium heat combine pineapple, ½ cup water, sugar, and ginger. Bring to a boil. Reduce to a simmer and let simmer 10 minutes. Remove from heat and let cool. Strain through a fine mesh sieve into a measuring cup or bowl, pressing on solids to release any extra juices; discard solids.
2. Step 2In a cocktail shaker filled with ice, combine 2 tablespoons of pineapple-ginger syrup, coconut milk, guava juice, passionfruit juice, and 1 tablespoon pomegranate juice. Add more pomegranate juice, if desired for a darker color. Shake vigorously until well chilled.
3. Step 3Pour into two glasses filled with ice. Garnish with a pineapple wedge and leaf.