Best Keto Pound Cake Recipe - How To Make Keto Pound Cake

Step 1Make cake: Preheat oven to 325° and grease a loaf pan with cooking spray. In a large bowl using a hand mixer, beat butter and cream cheese together. Add sugar and beat until combined. Add eggs and almond extract and beat until incorporated.

Step 2In a medium bowl, whisk together almond flour, baking powder, and salt. Add to wet ingredients and mix until just combined.

Step 3Pour batter into prepared pan and bake until golden and a toothpick inserted in middle comes out clean, about 1 hour and 20 minutes. If top starts to get too dark loosely cover with foil. Let cool 10 minutes then flip onto a cooling rack to let cool completely.

Step 4Make the glaze: In a small bowl, mix together powdered sugar, cream, orange juice, and zest. Pour over cooled cake. Let set for 10 minutes before slicing.

Keto Pound Cake

Ingredients

For the cake

For the glaze

Directions

Keto Recipes