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Yields:
8 serving(s)
Prep Time:
5 mins
Total Time:
15 mins
Peanut butter fondue has a white chocolate and peanut butter base for the smooth and extremely addicting dip. Perfect for both sweet and salty dippers! Want a more classic fondue? Try out our Cheese Fondue!
Have you made this yet? Let us know how it went in the comments below!
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Ingredients
- 1/3 cup
packed brown sugar
- 4 Tbsp.
butter
- 2 cups
white chocolate chips
- 1 1/3 cups
smooth peanut butter
- 1/3 cup
heavy cream
Fruit, for dipping
Marshmallows, for dipping
Brownies, for dipping
Pretzels, for dipping
Brioche or pound cake, for dipping
Directions
- Step 1In a medium pot over medium-low heat, melt brown sugar and butter. Add chocolate chips and peanut butter. Stir until melted. Pour in heavy cream and remove from heat.
- Step 2Serve with desired dippers.
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