Chocolate-Covered Strawberry Cocoa Pebbles Treats

Name: Chocolate-Covered Strawberry Cocoa Pebbles Treats
Prep time: 5 min
Total time: 1 h
Yield: 15
Ingredients: 1/2 c. (1 stick) butter, plus more softened for pan; 1 (12-oz.) bag marshmallows; 8 c. Cocoa PEBBLES™ cereal; 2 1/2 c. freeze-dried strawberries, divided; 2 1/2 c. dark chocolate chips; 2 tsp. coconut oil

By Laura RegePublished: Feb 25, 2020

preview for Chocolate Covered Strawberry Cocoa PEBBLES™ Treats I Delish + PEBBLES

Yields:

Prep Time:

5 mins

Total Time:

1 hr

Jump to recipe

Fans of Cocoa PEBBLES™ cereal will go crazy for these chocolatey treats. While you may be tempted to dig in right away, letting them cool to room temperature before slicing is necessary to avoid a gooey (albeit delicious) marshmallow mess.

Paid for by Post

Advertisement - Continue Reading Below

Ingredients

1/2 cup
(1 stick) butter, plus more softened for pan
1
(12-oz.) bag marshmallows
8 cups
Cocoa PEBBLES™ cereal
2 1/2 cups
freeze-dried strawberries, divided
2 1/2 cups
dark chocolate chips
2 tsp.
coconut oil

Directions

1. Step 1Grease a 9"-x-13" baking pan with butter. In a large pot over medium heat, melt butter and marshmallows. Remove from heat and stir in Cocoa PEBBLES cereal and 2 cups freeze-dried strawberries. Pour into pan and smooth top, being careful not to pack into the pan too much.
2. Step 2Let cool completely, then cut into 15 equally-sized treats.
3. Step 3In a microwave-safe bowl, melt dark chocolate chips and coconut oil in 30-second intervals until smooth. Dip half of each Cocoa PEBBLES treat in chocolate and crumble remaining ½ cup freeze-dried strawberries over the chocolate-dipped half.
4. Step 4Let sit until cool and chocolate has hardened, 30 minutes.