BBQ Bacon Chicken Drumsticks
By Micah Morton

Yields:
3
Prep Time:
25 mins
Total Time:
1 hr 5 mins
This one is for the people that can't resist a savory-sweet combination. (AKA everyone.) Bacon + brown sugar = a match made in flavor heaven.
Made it? Let us know how it went in the comment section below!
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Ingredients
- 6
Tyson All Natural Fresh Chicken Drumsticks
- 6
bacon strips
- 1/2 cup
barbecue sauce
- 1 Tbsp.
hot sauce
- 1 Tbsp.
honey
- 1 tsp.
garlic powder
- 6
small sprigs fresh rosemary
- 1 Tbsp.
brown sugar
Directions
- Step 1Preheat oven to 425°. Meanwhile, remove skin from each drumstick and discard.
- Step 2In a medium bowl, combine barbecue sauce, hot sauce, honey, and garlic powder. Brush sauce all over chicken, then wrap each drumstick with a slice of bacon, tucking the ends under the bottom of the chicken. Sprinkle each drumstick with the brown sugar, then top with fresh rosemary.
- Step 3Place chicken on a non-stick rimmed baking sheet and bake 35 to 40 minutes until the internal temperature of the chicken reaches 165° and bacon is crisp.
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