Frozen Peach Bellini

Name: Frozen Peach Bellini
Prep time: 5 min
Total time: 10 min
Yield: 2 serving(s)
Ingredients: 2 c. frozen peaches; 1 1/2 c. Prosecco; 1/2 c. freshly squeezed orange juice; Fresh peach slices, for garnish

By Laura RegePublished: Jul 19, 2019

1 Rating

preview for We're Never Caught Without A Frozen Peach Bellini

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Yields:

2 serving(s)

Prep Time:

5 mins

Total Time:

10 mins

Cal/Serv:

237

Jump to recipe

Uses your frozen peaches to make these frozen bellinis all summer (and, okay, fall too) long. Using frozen fruit instead of ice makes your cocktails smooth and creamy instead of icy and it won't be watered down! These are our go-to summer cocktail and we love them more and more every time we make them!

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Ingredients

2 cups
frozen peaches
1 1/2 cups
Prosecco
1/2 cup
freshly squeezed orange juice
Fresh peach slices, for garnish

Directions

1. Step 1In a blender, combine frozen peaches, Prosecco, and orange juice. Blend until mixture is slushy.
2. Step 2Divide between champagne flutes and garnish with fresh peach slices.