Watermelon Moscato Slushie

Name: Watermelon Moscato Slushie
Prep time: 5 min
Total time: 8 h 15 min
Yield: 1
Ingredients: 1 small seedless watermelon (about 9" diameter); 1/2 c. Moscato; 1 bottle Seagram's Escapes Jamaican Me Happy; Lemon slices, for garnish; Watermelon slices, for garnish

By Brandon CyrPublished: Jun 6, 2019

Yields:

Prep Time:

5 mins

Total Time:

8 hrs 15 mins

Jump to recipe

When it comes to summer cocktails, nothing is as refreshing as watermelon. This easy recipe comes served in a watermelon, which makes it taste even better than it already does. Prepare to make everyone jealous.

Advertisement - Continue Reading Below

Ingredients

1
small seedless watermelon (about 9" diameter)
1/2 cup
Moscato
1
bottle Seagram's Escapes Jamaican Me Happy
Lemon slices, for garnish
Watermelon slices, for garnish

Directions

1. Step 1Cut top 1/4 off watermelon. Scoop out insides, chop, and put into a bowl or resealable plastic bag and freeze overnight.
2. Step 2Wrap and refrigerate watermelon shell.
3. Step 3In a blender, blend frozen watermelon, Moscato, Seagram's Escapes Jamaican Me Happy on high for 30 seconds.
4. Step 4Pour slushie into watermelon shell, then garnish with lemon and watermelon slices.