Peanut Butter Banana Pudding Cheesecake

Name: Peanut Butter Banana Pudding Cheesecake
Prep time: 10 min
Total time: 30 min
Yield: 8
Ingredients: 2 (8-oz.) blocks cream cheese, softened; 1 (3.4-oz package) vanilla pudding mix; 1/4 c. sour cream; 1/3 c. powdered sugar; 1 c. whipped cream, plus more for garnish; 2 bananas, one chopped, one sliced into coins; 1/3 c. plus 2 tbsp. peanut butter, microwaved until pourable (about 15 seconds), plus more for garnish; 1 9" prepared graham cracker crust; 30 Nilla Wafers

By Lena AbrahamPublished: May 3, 2019

Approved by the Delish Test Kitchen

2 Ratings

preview for This Peanut Butter Banana Cheesecake Is Our New Dessert Obsession

Yields:

Prep Time:

10 mins

Total Time:

30 mins

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Who doesn't love banana pudding? Who doesn't love PEANUT BUTTER?! This easy no-bake cheesecake marries the two in the most delicious way possible, and we're making it for every summer potluck, from now until eternity.

Made it? Tell us what you think in the comment section below!

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Ingredients

2
(8-oz.) blocks cream cheese, softened
1
(3.4-oz package) vanilla pudding mix
1/4 cup
sour cream
1/3 cup
powdered sugar
1 cup
whipped cream, plus more for garnish
2
bananas, one chopped, one sliced into coins
1/3 cup
plus 2 tbsp. peanut butter, microwaved until pourable (about 15 seconds), plus more for garnish
1
9" prepared graham cracker crust
30
Nilla Wafers

Directions

1. Step 1In a large bowl, combine cream cheese and vanilla pudding mix. Using a hand mixer or whisk, beat until mixture is fluffy and well combined. Add sour cream and powdered sugar and whisk until smooth.
2. Step 2Gently fold whipped cream into cream cheese mixture, then divide mixture into two separate medium bowls. Fold chopped bananas into mixture in one bowl, and fold 1/3 cup peanut butter into the other.
3. Step 3Add peanut butter mixture to prepared crust and smooth into an even layer. Add an even layer of Nilla wafers, then top with banana cream cheese mixture. Smooth into an even layer and refrigerate until firm, 4 hours.
4. Step 4Drizzle pie with remaining 2 tbsp. peanut butter. Pipe dollops of whipped cream around the edges of the pie and top each dollop with a slice of banana and a Nilla Wafer.