<p>Chef Jonathan Waxman makes his tangy goddess dressing red instead of the classic green, using red bell peppers for color and flavor.</p><p><strong>Recipe:</strong> <a href="http://gogonow.org/recipefinder/avocado-shrimp-salad-red-goddess-dressing-recipe-fw0714%22%3E%3Cstrong%3EAvocado-and-Shrimp Salad with Red Goddess Dressing</strong></a></p>
Jonathan Lovekin