<p>This classic masala is often the first dish many try when exploring Indian food. We love Grace Parisi's version because it's easy to prepare and its slightly spicy tomato cream sauce is addictive. The chicken needs to marinate overnight, so plan accordingly.</p><p><strong>Recipe:</strong> <a href="http://gogonow.org/recipefinder/chicken-tikka-masala-recipe-fw1213%22 target="_blank"><strong>Chicken Tikka Masala</strong></a></p>
Matthew Armendariz