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Yields:
8 serving(s)
Prep Time:
10 mins
Total Time:
30 mins
Want to make a bigger batch? Double the amounts, and cool on a baking sheet instead.
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Ingredients
- Cooking spray, for pan
- 1 (10-oz.) bag marshmallows
- Red food coloring
- Blue food coloring
- 16 graham cracker squares
- 2 Hershey's chocolate bars
Directions
- Step 1Preheat oven to 350° and grease a small baking pan with cooking spray. In a medium pot melt marshmallows completely. Working quickly, divide into three bowls. Dye one bowl red and another blue.
- Step 2Pour red marshmallow into prepared pan, then blue, and then white. Spray a small knife with cooking spray (this helps the marshmallow from sticking!) and run it through the marshmallow layers to marble it. Let cool.
- Step 3 Meanwhile, place half of the graham cracker squares on a small baking sheet and top with chocolate squares. Bake until just starting to melt, 5 minutes. Cut marshmallows into squares and place on top of melted chocolate then top with remaining graham cracker squares. Serve immediately.
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