Grapefruit, Cottage Cheese, and Shrimp Salad

Name: Grapefruit, Cottage Cheese, and Shrimp Salad
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 1/2 grapefruit; 1/4 c. 1% milk fat cottage cheese; 2 oz. cooked shrimp; 1 tbsp. capers; 1 pinch paprika; salt; Pepper

By Jean-Michel CohenPublished: Sep 4, 2013

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Yields:

Prep Time:

10 mins

Total Time:

10 mins

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Grapefruit adds a refreshing, burst of citrus to chilled shrimp while capers counterbalance with a salty intensity.

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Directions

1. Step 1Cut grapefruit in half. Remove the pulp with a grapefruit knife. Remove the pith and cut into large cubes.
2. Step 2Mix the cottage cheese, shrimp, capers, and paprika in a bowl, and season with salt and pepper. Mix in grapefruit cubes. Scrape any remaining pith from one grapefruit half, and serve salad in grapefruit peel "bowl."