Bloomin' Grilled Apples

Name: Bloomin' Grilled Apples
Prep time: 15 min
Total time: 45 min
Yield: 4 serving(s)
Ingredients: 4 apples; 2 tbsp. melted butter; 1 tbsp. cinnamon-sugar; 1/2 c. caramel, plus more for drizzling; 1/3 c. chopped pecans; Vanilla ice cream, for serving

By Lindsay FunstonPublished: May 31, 2018

Approved by the Delish Test Kitchen

4.2

5 Ratings

preview for These Bloomin' Apples Are The Perfect Summer Dessert

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Yields:

4 serving(s)

Prep Time:

15 mins

Total Time:

45 mins

Cal/Serv:

259

Jump to recipe

We all know Outback's famous for its Bloomin' Onion, so we got inspired and turned the app into a dessert. The technique for cutting the apples only looks hard — you'll have them on the grill in 10 minutes flat.

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Ingredients

Directions

1. Step 1Slice off the top ¼ of the apples and scoop out cores.
2. Step 2Using a paring knife, make a deep cut around the center of the apple.
3. Step 3 Flip over apples and make narrow cuts all around, making sure to not cut through the bottom. In a small bowl, stir together melted butter and cinnamon-sugar. Brush apples all over with mixture, then fill center with caramel and pecans.
4. Step 4Wrap apples in foil and grill until tender, about 15 minutes.
5. Step 5 Top with ice cream and drizzle with more caramel.