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Yields:
4 serving(s)
Prep Time:
5 mins
Total Time:
20 mins
Underripe peaches are the worst — unless they're grilled. Over the flame, they get deliciously charred and caramelized.
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Ingredients
- 2 peaches, halved, pits removed
- 1/4 cup maple syrup
- 1 Tbsp. cinnamon sugar
- Pinch salt
- Vanilla ice cream, for serving
- Caramel, for serving
- Crushed graham crackers, for garnish
Directions
- Step 1Heat grill to high. Brush cut sides of peaches with maple syrup then sprinkle with cinnamon sugar and salt.
- Step 2Put peaches on grill, cut side-down, and cook until charred, about 2 minutes. Flip and cook another two minute, to allow peaches to soften slightly.
- Step 3Serve peaches with ice cream scooped on top. Drizzle with caramel and sprinkle with crushed graham c
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