Spicy Tuna Stuffed Avocados

Name: Spicy Tuna Stuffed Avocados
Prep time: 10 min
Total time: 10 min
Yield: 6 serving(s)
Ingredients: 3 avocados, halved with pits removed; Juice of 1 lime; 2/3 c. mayo; 2 tbsp. Sriracha; 1 tbsp. rice vinegar; 2 tsp. soy sauce; 3 (5-oz.) cans tuna, drained; 2 green onions, thinly sliced; 1 tbsp. black and white sesame seeds

By Lena AbrahamPublished: May 7, 2018

Approved by the Delish Test Kitchen

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Yields:

6 serving(s)

Prep Time:

10 mins

Total Time:

10 mins

Cal/Serv:

415

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Canned tuna for sushi-style spicy tuna?! YES. Trust us, it's amazing in these stuffed avocados.

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Directions

1. Step 1Squeeze lime juice over avocado halves. Scoop out bigger wells from each half, leaving a small border. Chop removed avocado and set aside.
2. Step 2In a medium bowl, whisk together mayo, Sriracha, rice vinegar, and soy sauce. Fold in tuna, green onions, and reserved avocado.
3. Step 3Spoon tuna mixture into avocados and garnish with sesame seeds and a drizzle of Sriracha.