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  1. Meals & Cooking
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  3. French Toast Fries

French Toast Fries

By Lauren MiyashiroPublished: Mar 16, 2018
VerifiedApproved by the Delish Test Kitchen
Star FillStar FillStar FillStar FillStar
4
4 Ratings
preview for French Toast Fries Beat French Toast Any Day
Yields:
4 - 6 serving(s)
Prep Time:
10 mins
Total Time:
20 mins
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French toast heaven.  

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Ingredients

  • 8

    slices bread, preferably day old

  • 4

    large eggs

  • 1/4 cup

    whole milk

  • 1 Tbsp.

    granulated sugar

  • 1 tsp.

    pure vanilla extract

  • 1 tsp.

    ground cinnamon

  • 2 Tbsp.

    butter

  • Cinnamon-sugar, for serving

  • Maple syrup, for serving

Directions

    1. Step 1Slice bread into thick “fries” about 1” wide. (If bread is very soft, dry the fries out in a 350° for 10 minutes.) 
    2. Step 2In a large bowl, whisk together eggs, milk, sugar, vanilla and cinnamon. In a large nonstick skillet over medium heat, melt butter. 
    3. Step 3Working one at a time, quickly toss fries in egg mixture until just coated then immediately add to skillet. Cook until golden on all sides, about 2 minutes per side. Transfer cooked fries to a paper towel lined plate and immediately sprinkle with cinnamon sugar. 
    4. Step 4Repeat with remaining ingredients.  Serve warm with maple syrup for dunking. 
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