After you pick your favorite drop cookie recipe, you're minutes away from a batch of warm, gooey cookies — no freezing, cutting, or rolling required.
Con Poulos
After you pick your favorite recipe, you're minutes away from a batch of warm, gooey cookies — no freezing, cutting, or rolling required.
Before you gear up for a cookie baking spree, read up on common cookie mishaps and learn how to prevent them.
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Sweet and Salty Cookies
Con Poulos
Chocolate chip cookies get a grown-up upgrade when you add salty, crunchy pumpkin seeds and a dash of spicy chili flake.
Cranberry, white chocolate, and pistachio are the perfect salty-sweet-tart combination, and these cookies' subtle holiday colors make them perfect for taking along to Christmas parties or cookie swaps. Chocolate drizzle is optional!
The unofficial king of the cookie world, chocolate chip cookies are a must in any baker's playbook. Eat them warm from the oven for an unforgettable treat.
This chocolaty version of the chewy Italian almond cookie will satisfy the classic craving as well as any chocolate lovers in the crowd. They bake quickly so you can take time decorating them with your family.
Crunchy oats add texture to these soft, sweet banana cookies. Pecans and cranberries embrace the holiday season, but if you want to swap them out for chocolate chips, we're sure no one will mind.
Not only do these cookies come together in a flash, there's absolutely no baking required, saving you even more time. They're a grown-up fix for when you need some chocolate — stat.
A glass of milk is the ideal accompaniment to these drop cookies. Besides white chocolate, the cookies are also chockablock with oats, coconut, golden raisins, and walnuts.