1Miso-and-Nut Dip
© Fredrika StjärneThis wonderfully nutty Japanese dip uses only four ingredients, takes only 15 minutes to make, and leaves you feeling sprightly.
Recipe: Miso-and-Nut Dip
2Roasted Beets with Pistachios, Herbs, and Oranges
© Fredrika StjärneBeets are a no-brainer for healthy meals since they taste great even when they're simply roasted with a little oil. Naomi Pomeroy goes beyond that, topping red and golden beet slices with a lively mixed-herb dressing, pistachios, and celery leaves.
Recipe: Roasted Beets with Pistachios, Herbs, and Orange
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3Kale Chips with Almond Butter and Miso
© Paul Costello"We have an entire garden bed dedicated to kale that we use for these chips," says Sera Pelle. She usually makes them in a dehydrator, but the oven method here works perfectly, too.
Recipe: Kale Chips with Almond Butter and Miso
4Smoked-Almond Butter with Crispy Rosemary
© Quentin BaconAlmond butter is easy to find in stores, but making it with smoked almonds in the food processor is crazy easy, and the savory flavor is really unusual. Spread the butter on apples, pears, fennel, and celery.
Recipe: Smoked-Almond Butter with Crispy Rosemary
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5Hazelnut Dukka
Petrina TinslayDukka (from the Arabic for "to pound") refers to crushed nuts and seeds traditionally eaten on bread dipped in olive oil; the blend varies from cook to cook.
Recipe: Hazelnut Dukka
6Roasted Brussels Sprouts with Capers, Walnuts, and Anchovies
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7Spaghetti with Sun-Dried-Tomato-Almond Pesto
John Kernick 8Creamy Peach Tart with Smoky Almond Crust
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9Grilled Eggplant Salad with Walnuts
Courtesy of Food and WineTerrific as a salad or a spread for flatbread, Adzhapsandali is like a Georgian version of ratatouille. Grilling the eggplant gives the dish a luscious, smoky flavor.
Recipe: Grilled Eggplant Salad with Walnuts
10Couscous Salad with Zucchini and Roasted Almonds
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11Chocolate-and-Pistachio Biscotti
John Kernick 12Best Ever Nut Brittle
Tina RuppTina Ujlaki adapted this crunchy, buttery, slightly salty brittle from a recipe by pastry chef Karen DeMasco of New York City's Craft.
Recipe: Best-Ever Nut Brittle
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13More Great Ideas
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