1Fried Goat Cheese Salad
RACHEL VANNIA quick pan-fry makes creamy goat cheese a fun, super-crunchy salad topper. It’s a creative take on croutons and makes a simple salad so much more exciting. These are also great on their own and would be delicious on a cheese board with a little drizzle of honey.
Get the Fried Goat Cheese Salad recipe.
2Grilled Green Tomatoes
Andrea monzoGrilled green tomatoes are the perfect side for summer. This rendition combines the slightly tangy flavor of underripe tomatoes with the smoky char of the grill and a whipped goat cheese schmear to boot.
Get the Grilled Green Tomatoes recipe.
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3Grapefruit & Goat Cheese Fennel Salad
Andrew bui 4Butternut Squash Mac 'N' Cheese
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5Black-Eyed Pea Bruschetta
Andrea monzo Black-eyed peas and collard greens are a match made in Juneteenth heaven. This black-eyed pea bruschetta is a twist on the traditional hot preparation for both dishes. Pile the mix onto toasted baguette slices and top with crispy, smoky pork to complete this summery, shareable appetizer.
Get the Black-Eyed Pea Bruschetta recipe.
6Roasted Beet Goat Cheese Salad
Parker Feierbach All beet lovers rejoice! This is the ideal beet salad: creamy goat cheese, roasted beets, avocado. The secret is that instead of buying precooked beets, you simply wrap them in foil and bake them like a baked potato. The resulting beets will be tender, earthy, and slightly sweet in a way that no store-bought beet can.
Get the Roasted Beet Goat Cheese Salad recipe.
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7Chiles En Nogada
Chiles en nogada is a traditional Mexican dish of poblano chiles that are stuffed with a fruit-and-nut-filled picadillo that is then covered with walnut sauce (nogada) and pomegranate seeds. It's also thought of as one of Mexico’s most patriotic dishes and it's easy to see why: The green of the poblanos, the red of the pomegranate seeds, and the white salsa de nogada make up the colors of the Mexican flag.
Get the Chiles En Nogada recipe.
8Farro and White Bean Salad
We love a giant grain salad that is full of so many beautiful flavors and textures. This farro and white bean salad has roasted veggies along with crunchy veggies like bell pepper and radicchio. It's all tossed in a bright lemony dressing and finished with some goat cheese to add creamy tanginess.
Get the Farro and White Bean Salad recipe.
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9Bacon-Wrapped Dates
Emily hlavac green If you're unfamiliar with dates, it's time to familiarize yourself! The date's sweetness is the perfect counterpoint to crisp, salty bacon and creamy goat cheese.
Get the Bacon-Wrapped Dates recipe.
10Caramelized Onion Tart with Goat Cheese and Thyme
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11Garlicky Grilled Chicken Pizza
Come summer, we’ll take any excuse to fire up the grill. And what better excuse is there than a pizza loaded with cheesy, garlicky chicken? This recipe uses the grill both for the chicken and the pizza dough, resulting in super crispy, deluxe slices that will rival any you can get from your local pizzaiolo.
Get the Garlicky Grilled Chicken Pizza recipe.
12Tomato Rosemary Savory Mini Cheesecakes
Add some playful deliciousness to your party spread with these savory mini cheesecakes. The crust, which is just a stick of butter and crushed pretzels, is both incredibly easy to make and insanely rich in flavor. It’s the perfect complement to the garlic, rosemary, and lemon cheesecake, which (bonus!) can be assembled ahead of time.
Get the Tomato Rosemary Savory Mini Cheesecakes recipe.
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13Cherry-Prosciutto Grilled Pizzas
14Flatbread Pizzas with Pesto, Corn, Goat Cheese and Sundried Tomatoes
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16Beet Wellington
Inspired by the always elegant (but somewhat intimidating) beef Wellington, this mini vegetarian version is just as impressive and not as difficult. Best of all, there's plenty of cheese—a heavenly combination of goat cheese and cream cheese mixed with herbs and lemon zest.
Get the Beet Wellington recipe.
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