33 Recipes That Are Proof That Lemon-Blueberry Is The Greatest Duo Of All Time

Here, we took soft, pillowy yeasted rolls and swirled them with a lemon-blueberry compote for a sweet springtime treat. A simple twist gives you this intricate knotted top landing these rolls somewhere between a babka and a cinnamon roll that are ideal for any warm-weather party.

Get the Knotted Lemon-Blueberry Rolls recipe.

Bite-sized, blueberry, and brie: Were four words ever better or more delicious together? Enter this easy, perfect-for-spring appetizer. With golden brown pastry, gooey cheese, jammy blueberries, and crunchy almonds, these bites are perfect for an impromptu gathering or to kick off any dinner.

Get the Lemon-Blueberry Brie Bites recipe.

The reviews are in: Costco shoppers are OBSESSED with their new bakery offering, the Lemon-Blueberry Loaf Cake, and here at Delish, we agree that it’s practically perfect… so perfect that we had to develop a copycat version of it!

Get the Costco Lemon-Blueberry Pound Cake recipe.

We love anything lemon-blueberry and have a feeling you love it just as much. So if you haven’t already made our lemon-blueberry breakfast cake or lemon-blueberry cheesecake bars, first try this quick, easy-to-make cocktail.

Get the Gummy Bear Cocktail recipe.

Stuffed with a rich, lilac-colored blueberry ricotta, this French toast exactly what we crave when we’re dreaming of a sweet breakfast. We went with sturdy, earthy sourdough to cut the sweet, but if you love brioche or challah French toast, feel free to experiment with those instead.

Get the Blueberry-Lemon Ricotta Stuffed French Toast recipe.

This bright and fruity combo takes center stage in this creamy cheesecake recipe, littered with blueberries and topped with an irresistible homemade blueberry sauce.

Get the Lemon Blueberry Cheesecake recipe.

These buttermilk scones have a sugary, crispy crust, a soft and pillowy middle, and pockets of juicy, exploding blueberries. Just like with our berry scones made with cream, the fruit is interchangeable. But you really can't beat blueberry + lemon.

Get the Blueberry-Lemon Buttermilk Scones recipe.

When life gives you lemons, don't make lemonade—make this fruity, white chocolate mousse cake instead. It's rich and SO creamy, but thanks to tart lemon and blueberries won't weigh your palate down.

Get the Lemon Blueberry Mousse Cake recipe.

Blondies are all about two things—brown sugar and vanilla—which pair perfectly with lighter, more delicate fruit flavors. Often overlooked in lieu of brownies, when it comes to adding springy flavors like lemon and blueberry, these dessert bars reign supreme.

Get the Lemon-Blueberry Blondies recipe.

A Dutch baby is a big puffy and custardy pancake that is baked in the oven, making its edges and top crispy while the center stays soft. This one is made extra special with some blueberries, which burst and get a little jammy while baking. Spread some lemon curd on top for the perfect spring brunch dish.

Get the Lemon Blueberry Dutch Baby recipe.

Lemons and blueberries go together like spring and sunshine. The crumb topping here is the best part—if you wanted to make extra, we won't tell. 😉

Get the Blueberry-Lemon Pie Bars recipe.

Using a box cake mix for this poke cake means you don't have to worry about measuring flour or baking soda, and instead can focus on that jammy blueberry filling. We made a cream cheese frosting that's to die for, but feel free to swap for vanilla buttercream if you prefer.

Get the Lemon Blueberry Poke Cake recipe.

This pound cake recipe is deceivingly simple, but most importantly, it will brighten your day with its vibrant glaze. The all-natural color is unbelievable and really makes this lemon blueberry bread stand out, along with its delicious, punchy flavor.

Get the Lemon Blueberry Bread recipe.

These cheesecake bars just SCREAM spring. And thanks to store-bought crescent roll dough, they are SO easy to make.

Get the Lemon Blueberry Cheesecake Bars recipe.

With a lemon cream cheese base, jammy blueberries, and a crunchy crumble, this tart is absolutely perfect. Best part? It's SO easy to through together, thanks to puff pastry.

Get the Lemon-Blueberry Puff Pastry Tart recipe.

We love a good upside-down cake, and this our favorite one yet. The blueberries get super-juicy as they bake—add lemons, and it's the perfect representation of spring!

Get the Blueberry-Lemon Upside-Down Cake recipe.

Inspired by our love of lemon blueberry margs, this brightly colored daiquiri has major springtime vibes. Between the fruity sweetness of the berries and the bright, citrusy flavor, the rum tends to fade to the background, making these surprisingly drinkable despite the strength. (So please drink responsibly!).

Get the Lemon Blueberry Daiquiri recipe.

Sometimes you want cake, sometimes you want blueberry muffins—and sometimes you want both. For that third option, there’s this fun treat that’s perfect for breakfast or brunch.

Get the Lemon-Blueberry Breakfast Cake recipe.

In this adorable cake, the tart sweetness of the blueberries is amplified by the zing of the citrus. This three-layer cake masterpiece is sure to be a dessert table showstopper at your next celebration.

Get the Lemon Blueberry Cake recipe.

We're in LOVE with this bright and beautiful pound cake. The sweet and buttery, blueberry-studded cake pairs beautifully with its tart lemon glaze. Trust us, it's worth turning your oven on for, even on a hot summer day.

Get the Lemon-Blueberry Pound Cake recipe.