11 Meals That Taste Even Better The Next Day

Next-day lasagna is next-level lasagna. You can chill or even freeze it, and—with a little reheating—it's even more flavorful than the day you baked it.

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Curried anything is better 24 hours later. Store it in a Foodsaver Fresh Container, and the spices will mellow and meld together for a smoother, richer taste.

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You've always known pizza as the king of leftovers—until you've tried this pizza soup. 

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Meatballs pack way more flavor than your basic meatloaf, and are easier to store away until the next day.

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Bake a whole bag of potatoes along with a big pot of chili, and you've got dinner for the fam for at least two solid meals. Made too many loaded potatoes? Store them with FoodSaver's FM5000 Series, a super simple appliance that keeps your eats fresh five times longer in vacuum-sealed bags.

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Because a good soup becomes more than the tasty sum of its parts overnight.

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This classic dish with a twist is fast enough to whip up on the most soul-draining weeknight. And it'll thicken overnight so your leftovers are even more satisfying.

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The ultimate make-ahead, eat-later dish. Ladle your chili and all its accoutrements into Foodsaver's stackable Fresh Containers, and tomorrow's dinner is ready when you are.

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This is how vegetarian food should taste, layered like lasagna with flavorful vegetables and nutty cheese that pair perfectly overnight. For easier storing, prepare it casserole-style in a baking dish.

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Your favorite new cauliflower recipe? Also your favorite new leftovers. When stored in a sealed container, the versatile veggie holds up nicely. 

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Even dessert gets more decadent the day after you make it—if you've got that kind of willpower, though.

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