Can You Believe These Insane Oreo Flavors?

Tastes like dipping cookies in Kool-Aid. (That's a thing, right?)

We don't know if Kool-Aid cookies are a thing now, but these were back in 2014.

Swedish Fish Oreos have got nothing on this chewy, fruity candy reimagined as a cookie. 

We totally made up this flavor, but Mondelez, we won't stand in your way if you want to bring them to fruition. 

They were sold for a limited time last spring. 

For best results, eat them straight outta the freezer. (Just be careful you don't chip a tooth.)

We're cold-hearted like that. 

This double decker-style, similar to Neapolitan, features three cake-like cookies sandwiching layers of pineapple and cherry creme filling. (The verdict's out on whether the latter tastes more like cough syrup.)

This is the point where you should probably listen to BSB's "Quit Playin' Games with My Heart" for the rest of the quiz.

No, you weren't seeing things. They were a Walmart exclusive earlier this year.

Before there were Key Lime Pie Oreos, the brand went rogue with limeade-flavored ones. They probably tasted the same—and maybe we're alone in thinking this—but pie just sounds so much more delish.

You might be able to still snag a bag at Target (they debuted there earlier this summer). 

Red velvet was just the beginning of the regional-desserts-gone-Oreo trend.

But if you want to launch a petition to make them a reality, consider us signature No. 1.

The only tragedy here is that they're no longer sold in stores.