1Strawberry Crunch Poke Cake
PHOTO: RACHEL VANNI; FOOD STYLING: TAYLOR ANN SPENCER 2Cannoli Cupcakes
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3Copycat Olive Garden Lemon Cream Cake
PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE 4Strawberry Pound Cake
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5No-Bake Creamsicle Cheesecake
PHOTO: JULIA GARTLAND; FOOD STYLING: MAKINZE GOREIf you're a fan of the nostalgic creamsicles, then let us introduce you to your new favorite cheesecake. We incorporated the sweet orange flavors of the classic treat into this ultra-creamy cheesecake with a buttery crust for the ultimate summer treat. One of our favorite things about this recipe? It's a no-bake dream.
Get the No-Bake Creamsicle Cheesecake recipe.
6Coconut Lime Layer Cake
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GOREPut the lime in the coconut and bake this stunning layer cake! One of the reasons this cake is SO fun to eat is that it’s not about blasting every component with all the lime and all the coconut flavor, but instead letting each part of the cake bring a little something to the party.
Get the Coconut Lime Layer Cake recipe.
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7Carrot Cake
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GOREWhether you think of it as the ideal vehicle for cream cheese frosting (we feel you!) or are in it for its moist, spiced flavor that makes it a standout against standards like vanilla and chocolate, having a quality carrot cake recipe is a must for spring—this is the one.
Get the Carrot Cake recipe.
8Rhubarb Cake
PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORERhubarb is strikingly beautiful, and this cake shows it off well. The stalks bake right into the cake, becoming soft and jammy, and surrounded by a crunchy sugary crust. It’s quick and simple–more like a snacking cake–meaning you can eat it with your hands if you so desire.
Get the Rhubarb Cake recipe.
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9Lemon Blueberry Poke Cake
PHOTO: JOEL GOLDBERG; FOOD STYLING: ERIKA JOYCE 10Crêpe Cake
PHOTO: ERIK BERNSTEIN; FOOD STYLING: ADRIENNE ANDSERONIf you love sky-high, showstopping desserts, prepare to meet your new obsession. Crêpe cake is a cool, lofty masterpiece composed of layers of crêpes and lightened vanilla pastry cream, all topped with a billowing cloud of whipped cream and a crown of fresh berries. It’s light, creamy, and absolutely irresistible.
Get the Crêpe Cake recipe.
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11Orange Cake
PHOTO: LUCY SCHAEFFER; FOOD STYLING: MAKINZE GOREWant a burst of sunshine to brighten a gloomy January day? Make orange cake. Packed with zesty citrus and crowned with orange-flecked icing, this simple snackable loaf cake will bring brightness into any gloomy day—and a matching boost of vitamin C.
Get the Orange Cake recipe.
12No-Bake Whipped Ricotta Cheesecake
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13Battenberg Cake
PHOTO: ERIK BERNSTEIN; FOOD STYLING: ADRIENNE ANDSERONWant to feel like you’re on The Great British Bake Off? Make Battenberg cake. White- and pink-tinted slices of rich almond cake are brushed with apricot jam, artfully stacked, and covered with sweet almond marzipan for a cake that’s stunning and delicious enough to win the approval of Paul Hollywood any day of the week.
Get the Battenberg Cake recipe.
14Sponge Cake
PHOTO: ERIK BERNSTEIN; FOOD STYLING: BARRETT WASHBURNEHaving this cake in your recipe arsenal will have you ready for anything spring throws at you: You can cube it a trifle, crumble it over ice cream, or—our favorite—stack it with whipped cream and berries. The best part? You can have this entire cake ready in just about an hour.
Get the Sponge Cake recipe.
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15Lemon-Blueberry Cheesecake
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORE 16Glazed Lemon Olive Oil Pound Cake
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17Chantilly Cake
PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE 18Funfetti Cheesecake
PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GOREWhy choose just one dessert for your birthday celebration when you can have two classics in one? If you love festive Funfetti but are more of a cheesecake person, this sprinkle-filled cheesecake is the dessert for you. With the creaminess of cheesecake and the fluffiness of birthday cake, this two-in-one treat has it all.
Get the Funfetti Cheesecake recipe.
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19Pineapple Upside-Down Cake
PHOTO: ANDREW BUI; FOOD STYLING: SPENCER RICHARDSIt may be retro, but this classic cake is a staple easy dessert for a reason. Sweet pineapple gets an irresistible rich boost from melted butter, brown sugar, and eye-catching maraschino cherries—one slice, and you'll feel transported to the tropical vacay of your dreams this spring.
Get the Pineapple Upside-Down Cake recipe.
20Coconut Cream Cupcakes
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