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Yields:
12 serving(s)
Prep Time:
5 mins
Total Time:
35 mins
Cal/Serv:
147
Sweet, savory, rich, and tender.
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Ingredients
- 12
medium carrots, peeled
- 12
strips bacon
- 1/4
maple syrup
Freshly ground black pepper
Directions
- Step 1Preheat oven to 400°. Wrap each carrot in one strip of bacon, and place bacon ends down on a large baking sheet. Brush all over with maple syrup and season with black pepper.
- Step 2Bake 10 minutes, remove from oven, and brush with remaining maple syrup. Bake 15 minutes more, or until carrots are tender and bacon is crisp. Serve.
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