Boozy Java Float

Name: Boozy Java Float
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 4 c. brewed coffee, room temperature; 1/2 c. coffee-flavored liqueur (Kahlua); 4 oz dark rum; 1/4 c. semisweet chocolate chips, melted; 2 pt. vanilla ice cream; whipped cream, for topping; shaved chocolate, for topping

By Lena AbrahamPublished: Aug 21, 2018

Approved by the Delish Test Kitchen

preview for Boozy Java Floats | Delish + Krups

Yields:

Prep Time:

10 mins

Total Time:

10 mins

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These boozy java floats will keep you seriously chill!

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Ingredients

4 cups
brewed coffee, room temperature
1/2 cup
coffee-flavored liqueur (Kahlua)
4
oz dark rum
1/4 cup
semisweet chocolate chips, melted
2 pt.
vanilla ice cream
whipped cream, for topping
shaved chocolate, for topping

Directions

1. Step 1In a large pitcher or measuring cup, whisk together room temperature coffee, coffee liqueur, and dark rum.
2. Step 2Place melted chocolate on a shallow plate. Dip the rim of each glass into the chocolate.
3. Step 3Divide ice cream between each glass, then fill each with coffee mixture.
4. Step 4Top with whipped cream and sprinkle with shaved chocolate.